TOXICOLOGICAL ASPECTS OF FOOD

Name: TOXICOLOGICAL ASPECTS OF FOOD
ISBN: 9781851660803

KLARA MILLER, edited by Klara Miller, Miller, Klara.

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Year:

1987

Edition:

London, New York, New York, NY, USA, England, 1987

Publisher:

ELSEVIER APPLIED SCIENCE

Language:

English

ISBN 10:

1851660801

ISBN 13:

9781851660803

File:

PDF, 17.75 MB

IPFS:

English, 1987

Download (pdf, 17.75 MB)

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