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The High Art of Baking with Hemp

The High Art of Baking with Hemp

Kathrin Gebhardt
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Hemp, an agricultural crop and medicinal herb that dates back millennia, is experiencing a renaissance. The plant displays very special properties, even in the kitchen. Pastry chef Kathrin Gebhardt reveals the high art of baking cakes, tarts, cookies, and even spicy delicacies using the resin, leaves, and seeds of the hemp plant. And for those who can't get enough of the heavenly herb, a small selection of recipes for main courses, desserts, as well as warm and cold drinks is included
Year:
2009
Publisher:
Kathrin Gebhardt
Language:
english
Pages:
104
ISBN 10:
3000294929
ISBN 13:
9783000294921
File:
PDF, 10.73 MB
IPFS:
CID , CID Blake2b
english, 2009
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