Liquid Chromatography for the Determination of Mycotoxins in Foods
R. Romero-González, J. L. Martínez Vidal, and A. Garrido FrenichCategories:
Language:
english
Pages:
74
ISBN 10:
1617284424
ISBN 13:
9781617284427
File:
PDF, 3.18 MB
IPFS:
,
english0